Milk, curd and paneer

Calories in Paneer (cottage cheese)

100 g of paneer has about 305 kcal and 19 g protein, with 25 g fat and only 2.5 g carbs, according to India's own food composition tables (IFCT 2017). A 50 g serving is about 155 kcal and 9.5 g protein.

Paneer is one of the richest vegetarian protein foods, but most of its calories come from fat. One 2.5 cm cube (about 15 g) is about 45 kcal, so a sabzi with ten cubes adds up quickly. Cooking adds more: 100 g of paneer bhurji made with a tablespoon of oil is about 445 kcal.

Calorie calculator for paneer

Calories
305 kcal
Protein
19 g
Carbs
2.5 g
Fat
25 g

Calories by quantity and serving size

AmountWeightCaloriesProteinCarbsFat
100 g 100 g 305 kcal 19 g 2.5 g 25 g
50 g 50 g 155 kcal 9.5 g 1 g 12.5 g
1 cube (2.5 cm, about 15 g) 15 g 45 kcal 3 g 0.5 g 3.5 g
1 block (200 g) 200 g 610 kcal 37.5 g 5 g 49.5 g

How cooking and toppings change the calories

VersionCaloriesProteinFat
100 g (as above)305 kcal19 g25 g
100 g paneer pan-fried in 1 tsp oil345 kcal19 g29.5 g
100 g paneer bhurji (1 tbsp oil, 25 g onion, 25 g tomato)445 kcal19.5 g39 g

Nutrition facts for 100 g

Nutrient100 gPer 100 g
Calories305 kcal305 kcal
Protein19 g19 g
Carbohydrates2.5 g2.5 g
Fat25 g25 g
Fibrenot availablenot available
Sugarsnot availablenot available
Sodiumnot availablenot available
Potassiumnot availablenot available
Calciumnot availablenot available
Ironnot availablenot available

Is paneer good for weight loss?

Paneer can help with weight loss because protein is filling, and 19 g per 100 g is a lot for a vegetarian food. The catch is the fat: 100 g is about 305 kcal before any oil, butter or cream goes in.

Keep portions to around 50 to 75 g a meal, cook it as tikka, grilled paneer or bhurji with measured oil rather than in butter or cream gravies, and fill the rest of the plate with vegetables and dal. Low-fat paneer saves calories if you eat it often. If you have high cholesterol or heart disease, ask your doctor or a registered dietitian how much full-fat paneer suits you.

Tips to keep paneer lighter

  • Weigh the block once. A 200 g block cut into 2.5 cm cubes gives roughly 13 cubes, so you can count cubes after that.
  • Count the gravy, not just the paneer. Shahi paneer, paneer butter masala and malai dishes add butter, cream and cashews on top of the paneer.
  • Grill or tikka over frying. Pan-frying in a teaspoon of oil takes 100 g to about 345 kcal; deep-fried paneer pakoras absorb far more.
  • Compare protein per calorie. See paneer vs chicken protein and work out your target with the protein calculator.
100 g paneer me kitna protein hota hai? 100 g paneer mein lagbhag 19 g protein aur 305 kcal hoti hai, aur fat bhi kaafi hota hai.

Paneer compared

Food (per 100 g)CaloriesProteinWhat to know
Paneer305 kcal19 g-
Chicken breast165 kcal31 gChicken breast gives more protein per calorie with very little fat.
Soya chunks355 kcal53 gSoya chunks give much more protein per calorie than paneer and very little fat.

How we calculated these numbers

Values from Longvah T et al., Indian Food Composition Tables 2017, ICMR-National Institute of Nutrition, Hyderabad: Paneer (food code L003). IFCT 2017 analysed paneer sampled from six regions of India; energy is its 1,278 kJ per 100 g converted to kcal. Low-fat paneer made from toned or skimmed milk has less fat and fewer calories, and brands differ, so check the label of a packed paneer. USDA's survey entry for paneer is not used because it is modelled from milk and vinegar and lists about 22 g of carbohydrate per 100 g, far more than real paneer.

Calories are rounded to the nearest 5 kcal and macros to the nearest 0.5 g. Home cooking varies, mostly in portion size and oil, so treat these as good estimates rather than exact values. The text on this page was drafted with AI assistance and checked by the Calo AI Team; every number is calculated from the data above. Read more in how we calculate.

Frequently asked questions

How much protein is in 100 g of paneer?

About 19 g, according to IFCT 2017, along with 25 g of fat and 305 kcal.

How many calories are in 50 g of paneer?

About 155 kcal, with 9.5 g protein. A whole 200 g block is about 610 kcal.

Is paneer good for weight loss?

In sensible portions, yes. It is filling and high in protein, but also high in fat, so keep to about 50 to 75 g a meal and cook it with little oil. See our vegetarian calorie deficit foods guide.

Which has more protein, paneer or chicken?

Chicken breast has more protein per 100 g and far less fat, so it gives more protein per calorie. Paneer is the stronger vegetarian option. Read paneer vs chicken protein for the full comparison.

Does low-fat paneer have fewer calories?

Yes. Paneer made from toned or skimmed milk has less fat, so it has fewer calories per 100 g. Values differ by brand, so check the label on the pack.

More from the calorie guide

Sources

  1. USDA FoodData Central, SR Legacy: Oil, sunflower, linoleic (less than 60%) (FDC 171017)
  2. USDA FoodData Central, SR Legacy: Onions, raw (FDC 170000)
  3. USDA FoodData Central, SR Legacy: Tomatoes, red, ripe, raw, year round average (FDC 170457)
  4. Longvah T et al., Indian Food Composition Tables 2017, ICMR-National Institute of Nutrition, Hyderabad: Paneer (food code L003)
  5. USDA FoodData Central, FNDDS 2021-2023: Cheese, paneer (FDC 2705740), not used for the reasons in the note above