Milk, curd and paneer

Calories in Ghee (clarified butter)

One tablespoon of ghee (13 g) has about 115 kcal and 13 g fat, with no carbs and almost no protein. One teaspoon (5 g) is about 45 kcal.

Ghee is almost pure butterfat, so it has as many calories per gram as cooking oil and more than anything else on the plate. That makes the amount you use the whole story: a teaspoon on a katori of rice takes it to about 240 kcal, and a teaspoon on a medium roti to about 135 kcal.

Calorie calculator for ghee

Calories
115 kcal
Protein
0 g
Carbs
0 g
Fat
13 g

Calories by quantity and serving size

AmountWeightCaloriesProteinCarbsFat
1 tbsp ghee 13 g 115 kcal 0 g 0 g 13 g
2 x tbsp ghee 26 g 230 kcal 0 g 0 g 26 g
3 x tbsp ghee 39 g 340 kcal 0 g 0 g 39 g
1 tsp ghee 5 g 45 kcal 0 g 0 g 5 g
Half a tsp ghee 2.5 g 20 kcal 0 g 0 g 2.5 g
100 g 100 g 875 kcal 0.5 g 0 g 99.5 g

How cooking and toppings change the calories

VersionCaloriesProteinFat
1 tbsp ghee (as above)115 kcal0 g13 g
1 katori cooked rice with 1 tsp ghee240 kcal4 g5.5 g
1 medium roti with 1 tsp ghee135 kcal3.5 g5.5 g

Nutrition facts for 1 tbsp ghee

Nutrient1 tbsp gheePer 100 g
Calories115 kcal875 kcal
Protein0 g0.5 g
Carbohydrates0 g0 g
Fat13 g99.5 g
Fibre0 g0 g
Sugars0 g0 g
Sodium0 mg2 mg
Potassium1 mg5 mg
Calcium1 mg4 mg
Iron0 mg0 mg

Is ghee good for weight loss?

You do not have to give up ghee to lose weight, but you do have to measure it. A teaspoon adds about 45 kcal and a tablespoon about 115 kcal, which is more than a plain medium roti. Pouring from the jar onto dal, rice and every roti can add a few hundred calories a day without you noticing.

Ghee is mostly saturated fat, and health guidelines advise keeping saturated fat moderate. Use it in small amounts for flavour rather than as your main cooking fat. If you have heart disease or high cholesterol, ask your doctor how much suits you.

Tips to keep ghee lighter

  • Use a measuring spoon. A teaspoon scooped from the jar is often heaped, which can be double a level one.
  • Add it at the end. A little ghee on top of dal or rice gives more aroma than the same amount cooked in.
  • One roti, not all of them. Brush ghee on one roti and leave the rest plain. See roti calories.
  • Ghee or oil? They have almost the same calories per gram, so switching saves nothing. Use less of whichever you choose.
1 chammach ghee me kitni calorie hoti hai? Ek chhota chammach (5 g) ghee mein lagbhag 45 kcal aur ek bada chammach (13 g) mein lagbhag 115 kcal hoti hai.

Ghee compared

Food (per 100 g)CaloriesProteinWhat to know
Ghee875 kcal0.5 g-
Roti260 kcal10 gA plain medium roti has fewer calories than a tablespoon of ghee.
Peanuts565 kcal26 gPeanuts are also calorie dense, but they bring protein and fibre along with the fat.

How we calculated these numbers

Values from USDA FoodData Central (SR Legacy), entry "Butter oil, anhydrous".

Calories are rounded to the nearest 5 kcal and macros to the nearest 0.5 g. Home cooking varies, mostly in portion size and oil, so treat these as good estimates rather than exact values. The text on this page was drafted with AI assistance and checked by the Calo AI Team; every number is calculated from the data above. Read more in how we calculate.

Frequently asked questions

How many calories are in 1 tablespoon of ghee?

A tablespoon of ghee (13 g) has about 115 kcal and 13 g of fat.

How many calories are in 1 teaspoon of ghee?

A level teaspoon of ghee (5 g) has about 45 kcal. A heaped teaspoon can be close to double that.

Is ghee good for weight loss?

Ghee does not cause or prevent weight loss by itself. It is a concentrated source of calories, so small, measured amounts fit most diets, while generous pours make a calorie deficit harder.

Ghee or oil: which has fewer calories?

Neither, really. 100 g of ghee has 875 kcal and cooking oils are about the same. Choose for taste and use less of either.

Ghee me kitni calorie hoti hai?

Ek chhote chammach (5 g) ghee mein lagbhag 45 kcal hoti hai. 100 g ghee mein 875 kcal hoti hai.

More from the calorie guide

Sources

  1. USDA FoodData Central, SR Legacy: Butter oil, anhydrous (FDC 173412)
  2. USDA FoodData Central, SR Legacy: Rice, white, long-grain, regular, unenriched, cooked without salt (FDC 169757)
  3. USDA FoodData Central, SR Legacy: Wheat flour, whole-grain (Includes foods for USDA's Food Distribution Program) (FDC 168893)